Tomato pa'u ma tamato ketchup Gaosi ma fa'atau oloa si'isi'i
Vaaiga lautele
Fa'amatalaga vave
- Nofoaga na afua mai ai:
- Saina
- Igoa Fa'ailoga:
- OEM
- Mea muamua:
- Tomato
- Tofo:
- suamalie ma oona
- Fa'aopoopo:
- masima
- afifiina:
- Pusa, Ato, fagu, Sachet, Apa (Tu'u)
- Fa'ailoga:
- KOSHER, ISO, HACCP
- Lanu:
- mumu faanatura
- Moq:
- 1*20'fcl
- Taimi tiliva:
- 35 aso
- Brix:
- 28-30%,22-24%,18-20%
Fa'amatalaga o oloa
Fa'amatalaga
| 70g*50tini/ctn | 4960ctns/20'fcl |
| 70g*100tini/ctn | 2550ctns/20'fcl |
| 210g*48tini/ctn | 1900ctns/20'fcl |
| 400g*24tini/ctn | 2089ctns/20'fcl |
| 800g*12tini/ctn | 2100ctns/20'fcl |
| 1kg*12tini/ctn | 1650ctns/20'fcl |
| 3kg*6tini/ctn | 1092ctns/20'fcl |
| 4.5kg*6tini/ctn | 756ctns/20'fcl |
Fa'auma & Tiliva
Ina ia sili atu le mautinoa o le saogalemu o au oloa, o le a tuʻuina atu auaunaga faʻapipiʻi faʻapolofesa, faʻaleleia le siosiomaga, faigofie ma lelei.
Fa'amatalaga a le Kamupani
FAQ
1. Falegaosimea na'o ituaiga uma o tamato pa'u, tamato pasta, sachet ma ketchup
2.We iai tagata faʻapolofesa faʻapolofesa e mafai ona fesoasoani e fai saʻoloto lau igoa patino
3.SGS,BV asiasiga o loʻo avanoa
4. HACCP, ISO, HALA ma isi tusi faamaonia maua
5.Moq o se tasi pusa
6. Delivery taimi: 35 aso talu ona maua tupe teu ma faʻamaonia le mamanu
7. Totogi taimi:30% tupe teu ma paleni e faasaga i kopi o le BL.
